Colorful Lentil Salad

READY IN: 35mins
Recipe by graffeetee

Originally from some kind of health magazine which I don't think exists any longer. Anyhow, it's very colorful and tasty!

Top Review by tasb395

I made this last week for something different to eat. I did make some changes (not many), I used mixed lentils, I didn't have any cheese, and the veggies I used carrots, cucumber, green onion and red pepper because I had to use them up. I did 2 tbsp plain yogurt, because I wanted something creamy, if I had cheese it probably would have taken care of that. The smell reminded me of tzatziki. I will definitely make it again.

Ingredients Nutrition


  1. Simmer lentils in water until tender.
  2. Drain and let cool.
  3. Mix all ingredients well in a bowl and serve.

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