Colorful Broccoli Summer Salad

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READY IN: 17mins
Recipe by Sherri at the Beach

This is a refreshing twist on broccoli salad. Slightly sweet and tangy. Great with teriaki pork chops. For optimum flavors, make one day in advanace or at least two hours before service.

Ingredients Nutrition


  1. If not already, cut broccoli into bite size pieces.
  2. Steam broccoli in water for 2 minutes until bright green and drain. Allow to cool.
  3. In a large bowl, toss together broccoli, onion, craisins.
  4. In a small bowl, mix mayonaise, sugar, vinegar.
  5. Toss mayonaise mixture with broccoli.
  6. Refrigerate overnight or at least 2 hours before service.
  7. When ready to serve, lightly toss in pecans and oranges.

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