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    You are in: Home / Recipes / Colored Popcorn Recipe
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    Colored Popcorn

    Colored Popcorn. Photo by SharonChen

    1/8 Photos of Colored Popcorn

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sweet PQ?'s Note:

    I've been making this for 30+years. My kids used to look forward to it, especially at holiday time. You can make this any color you want, but for some reason I always did pink (I think it reminded my kids of the packaged "lucky" popcorn). Now my daughter is carrying on the tradition and making it for my grandkids. Recipe comes from an old newspaper clipping. If you plan on storing this, use a zip lock bag or container with a tight fitting lid.

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    Ingredients:

    Yield:

    quarts

    Units: US | Metric

    • 2 1/2 quarts popped corn (remove unpoppped kernels)
    • 1 cup granulated sugar
    • 3/4 cup water
    • 2 -5 drops food coloring (your choice of color & intensity)
    • 3 tablespoons icing sugar

    Directions:

    1. 1
      Put popcorn in a large bowl that you have lightly buttered.
    2. 2
      Put sugar and water in a small pan and boil to 238* on a candy thermometer (or until it forms a medium ball in cold water), adding the food coloring toward the last of the cooking.
    3. 3
      Pour over the popcorn & stir evenly, then sprinkle at once with the icing sugar. Make sure you continue stirring until the syrup turns sugary and the kernels separate. Enjoy!

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    Ratings & Reviews:

    • on November 24, 2008

      55

      I can't stop eating this. My daughter needed to bring a snack for the letter "P" for her Pre-K class. I thought of "pink popcorn" and THEN I had to find the recipe for it (after I had promised her, of course). So I quickly had to find another recipe after coming up with a sticky messy blob of popcorn from one of those jello popcorn recipes (blech). I love how this keeps the popcorn separate and sweetened. I doubled the candy syrup the recipe for slightly more than double the popcorn, so that it wouldn't be too sweet. It tastes great, but didn't cover 100% -- about 80% is covered, but that's okay, they're 4 year olds! I also added a little bit of fine sea salt to temper the sweetness (kind of kettle-corn tasting). I think I've found a new tradition...

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2013

      45

      Coloring popcorns in my own kitchen was a very interesting experience. I could imagine that kids would go apeshit for this. Will make it again when I have kids. lol... Thanks for the fun recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 21, 2013

      55

      HI i used to buy colored popcorn .But after i tried this recipe with my kids they really enjoyed it and they love it i don't think i ,m going to buy it anymore home made is the best :) thanks .

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Colored Popcorn

    Serving Size: 1 (562 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 678.1
     
    Calories from Fat 172
    25%
    Total Fat 19.1 g
    29%
    Saturated Fat 3.0 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 469.0 mg
    19%
    Total Carbohydrate 128.5 g
    42%
    Dietary Fiber 3.5 g
    14%
    Sugars 108.2 g
    432%
    Protein 3.2 g
    6%

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