Colonial Williamsburg Gazpacho

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READY IN: 20mins
Recipe by hungerbuster

Gazpacho Shields Tavern Colonial Williamsburg Williamsburg, Virginia

Ingredients Nutrition

Directions

  1. Pass the cucumbers, onion, celery, green pepper, tomato, garlic and bread through the small die of a meat grinder, or chop finely (but do not puree) in a food processor fitted with the steel blade, using on and off pulsing action.
  2. Combine with the remaining ingredients, season to taste and stir well. Serve very chilled.
  3. Note: The soup can be made up to a day in advance and refrigerated, tightly covered.

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