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Showing 1-6 of 6
on September 27, 2009
on January 31, 2008
This is a rich and delicious pound cake recipe. It is not too sweet and the brandy gives it such a great flavor. It tastes great with a cup of coffee. A small piece goes a long way! Thanks for sharing.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Chef #495158
on May 07, 2007
By Chef #487063
on April 25, 2007
on July 14, 2006
Made this cake to use in Kate's Torta de Coco recipe. I did try a slice of it to submit a review (it was great in the torta recipe!). Not as dense as most pound cake recipes, and very rich and delicious. I appreciated the fact that it was not too sweet and loved the addition of brandy.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 13, 2006
Serving Size: 1 (1855 g)
Servings Per Recipe: 1