definetely easy to do if you're not too handy in the kitchen..and tasted pretty decent :-)
This made such a nice light refreshing dessert! I made mine in an 8-inch springform pan (my poor ring mold was all rusted). I think next time I might try it with a juice other than orange -- maybe pineapple or mango nectar instead. Thanks for posting! Made for ZWT4
Sharon, This was absolutely CREAMY DREAMY! A very easy dessert to put together.