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This is very similar to a recipe I make. However, I add a little shredded cheese to the mixture (queso blanco) and I don't boil the water first, I just dump in in together. Also, soften the butter a bit before you put it in. I use the corn meal in a yellow package made by P.A.N. I spray Pam on a skillet and cook them a few minutes on each side until they are hard and slightly golden brown. I then place a slice of shredded queso blanco and top. Serve just that way, or add jelly, or add some green Colombian aji sauce. YUM!!!
This is the same recipe I use except I fry them in sm amnt of oil and sometimes add the white "frying cheese" Blanco something cause it doesn't stick...yummy. I can't wait to try them as suggested, grilled, now those will have to be awesome. Thanks, Witch Doctor.