Coleslaw and Dressing

Be the first to review
READY IN: 40mins
Recipe by marj mcmurray

My aunt used this recipe for years. Always had a salad on hand for company.

Ingredients Nutrition


  1. Bring dressing to a boil and pour over vegetables.
  2. Seal in a gallon jar and leave for one week.
  3. Keeps in refrigerator indefinetly.
  4. Just keep adding vegetables.
  5. If desired can be used 2 hours before meal.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a