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    You are in: Home / Recipes / Cole Slaw Recipe
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    Cole Slaw

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 07, 2010

      I thought this was great! I liked the onion in it. As I was eating it, I thought adding some bacon would be tasty. Or maybe using some bacon drippings instead of the olive oil. Mmmmm. I can't wait to have some for lunch tomorrow when the flavors have blended. It was also fast and easy to make. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2011

      Just what I was looking for. Everyone liked it and it was easy. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 20, 2011

      We liked this a lot! I added a few shakes of celery salt and a little dried dill which added a different bit of flavor. Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Cole Slaw

    Serving Size: 1 (320 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 403.8
     
    Calories from Fat 211
    52%
    Total Fat 23.5 g
    36%
    Saturated Fat 3.3 g
    16%
    Cholesterol 10.1 mg
    3%
    Sodium 616.4 mg
    25%
    Total Carbohydrate 49.2 g
    16%
    Dietary Fiber 6.0 g
    24%
    Sugars 35.5 g
    142%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    tarragon vinegar

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