1 Review

I really loved this, I used Hellman mayonnaise and just half the splenda as I don't like too sweet but I only had celery salt so I didn't put an salt in but the vinegar was cider and red wine and I used a white cabbage I like that it was just the cabbage and nothing else that's how I like my coleslaw. I will be making this again. Thank you for posting. Made for Honor thy Mother the diabetic forum May 2011.

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Tea Jenny May 07, 2011
Cole Slaw