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    You are in: Home / Recipes / Cold soba noodle, chicken and prawn salad Recipe
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    Cold soba noodle, chicken and prawn salad

    Cold soba noodle, chicken and prawn salad. Photo by JustJanS

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    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    JustJanS's Note:

    Tomoko and I made this for our dinner tonight. We adapted it from another recipe I have just posted. Prep time doesn't include cooking and cooling the chicken (I poached mine).

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    1. 1
      Cook the soba noodles according to the directions on your packet.
    2. 2
      Drain and run under cold water to cool, drain well.
    3. 3
      Place the noodles, chicken, prawns, bean shoots, capsicum, onions, mint and coriander in a large bowl.
    4. 4
      Toss well.
    5. 5
      Pour over the dressing and toss again.
    6. 6
      Divide into 4 serving bowls and serve with coriander leaves and peanuts sprinkled over and a lime wedge on the side.
    7. 7
      DRESSING: Mix all the ingredients together in a small bowl.

    Ratings & Reviews:


    Nutritional Facts for Cold soba noodle, chicken and prawn salad

    Serving Size: 1 (332 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 504.4
    Calories from Fat 101
    Total Fat 11.2 g
    Saturated Fat 1.8 g
    Cholesterol 151.7 mg
    Sodium 2407.8 mg
    Total Carbohydrate 66.8 g
    Dietary Fiber 2.9 g
    Sugars 3.4 g
    Protein 40.7 g

    The following items or measurements are not included:

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