Cold Sesame Noodle Salad

READY IN: 30mins
Recipe by Queen of Everything

I love cold sesame noodles from the Chinese restaurant. Try this as a main dish or serve with teriyaki marinated chicken skewers for the meat eaters.

Top Review by Sackville

This is a pretty good Asian noodle dish. I liked the kick of the peanut sauce, but I did feel there was too much sauce. Next time I'd add a full pound of noodles. I might also add a touch more soy sauce and a squeeze of lime at the very end.

Ingredients Nutrition


  1. Cook noodles according to package directions and cool.
  2. Meanwhile, combine peanut butter, tahini, soy sauce, sesame oil, chili oil, vinegar, water and ginger in a small saucepan.
  3. Simmer on low heat for 5 minutes to marry flavors, then remove from heat and cool.
  4. Combine noodles, sauce, peanuts, snow peas, cucumber, scallions and carrots.
  5. Garnish with cilantro and sesame seeds.

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