Cold Pea Salad

Download
photo by a food.com user photo by a food.com user
Ingredients:
9
Yields:
1 batch
Advertisement

ingredients

Advertisement

directions

  • Drain peas.
  • Combine next 6 ingredients and mix well.
  • Add peas, eggs and mayonnaise and mix gently.
  • Chill throughly.
  • You can increase the amount of celery, onion, green pepper, pimento, relish and mayonnaise to suit your taste. Jan

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Other than Tuna Wiggle, this is the only time I use canned peas. I was looking for a recipe for a cold pea salad and this one looked so good. It didn't disappoint us for a minute! Make sure you let it sit in the fridge for a few hours so the flavors mix well. My whole family raved about it!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes