My girlfriends and I got together for lunch and I served this. We all loved it. Very simple but so yummy and great on a warm afternoon. I served this with fresh fruit, and steamed broccoli. A wonderful lite and tasty lunch. Thanks for a great recipe.
Wow this was good! The only changes I made were taking the peas straight out of the freezer and cooking them with the pasta and upping the amount of black pepper to 1/4 teaspoon. I ate mine while it was still warm for lunch today and it was delicious - now I am looking forward to enjoying the cold leftovers later!
I definitely recommend using more mayo than suggested, I used double. And added a can of sliced olives. Otherwise, great recipe!
this was great, I added 1/2 a red onion, 1 celery stick, and little hot sauce. love this recipe, can eat without anything else. ty
I used Miracle Whip as I didn't have Mayo. Very good.
This was good, but didn't seem to have enough going on to make it really good to me. I ended up adding some minced onion, vinegar, grated carrot, hot sauce and minced celery. I tried it as written and I was missing the crunch of those veggies and some to make the flavor bright. It was a very simple recipe to make and I was able to whip it up in no time. Thanks for sharing.
This recipe is so simple but so yummy! The only change I made was to use garlic salt instead of regular salt.
My kids loved this!
Made half a recipe plus some add ins but DH ate three big helpings.
DH is still raving about this recipe! I used the vinegar and added onion and sliced heart of palm as it was in the pantry. I had no celery but will add it next time. It was wonderful on those 100 temp. days. Thanks.