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    You are in: Home / Recipes / Cold Lychee, Mango Soup Garnished With Mint Recipe
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    Cold Lychee, Mango Soup Garnished With Mint

    Cold Lychee, Mango Soup Garnished With Mint. Photo by Rita~

    1/1 Photo of Cold Lychee, Mango Soup Garnished With Mint

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Rita~'s Note:

    Thanks to my Sister Theresa. I came up with this recipe. I made this as a dressing for a salad that was so good I just ate it cold. Great for those hot summer days when you don't want to cook. Just blend and drink! The fruit is oval shapped, heart-shaped or nearly round, 1 to 1-1/2 inches in length. The edible portion is white, translucent, firm and juicy. The flavor is sweet, fragrant and delicious.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put all ingredients into blender and blend till smooth.
    2. 2
      Garnish with mint.

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    Ratings & Reviews:

    • on August 22, 2005

      55

      Delicious! I followed the recipe exactly except that I used canned lychees. I served this with Lemongrass chicken and Phad Prig green beans. I look forward to making this again and again. It is an easy to prepare, very impressive dish.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2005

      55

      I am really impressed with your creation. I like the tropical flavors of lychee and mango, but I think I prefer them with a bit of contrasting spice. This was great. I thought I had a sweet onion, but I think it was just a regular onion - I'd recommend making sure you get a real sweet onion, like a Maui or Vidalia or Texas 1016. To make sure everything was thoroughly chilled, I put everything except the olive oil in the blender container, put the whole container in the refrigerator for a few more minutes, then added the olive oil and blended. Really unique and delicious - I too say thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2005

      55

      It's a soup; it's a smoothie; it's a dressing; it's a dessert sauce (without the onions and olive oii, of course); IT'S DELICIOUS! If you are lucky enough to find some lychees try this recipe...you will thank RitaL just as I am doing...Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cold Lychee, Mango Soup Garnished With Mint

    Serving Size: 1 (337 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 328.4
     
    Calories from Fat 189
    57%
    Total Fat 21.0 g
    32%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 3.8 mg
    0%
    Total Carbohydrate 38.1 g
    12%
    Dietary Fiber 3.5 g
    14%
    Sugars 33.9 g
    135%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    candied ginger

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