Cold Green Bean Salad

READY IN: 19mins
Recipe by Le Beast

This is a really nice way to do beans, goes great with anything, excellant flavour I promise!!

Top Review by redwine

This recipe is exactly what I was looking for on the 'Zaar. I had some spicy, pickled Garlic that I used in place of fresh and added a little Dijon Mustard to the Vinegar and Olive Oil. A new way to serve an ordinary vegetable !!!

Ingredients Nutrition

Directions

  1. Blanch the beans for about 3-4 mins, and put into cold water to stop the cooking process.
  2. In a bowl mash the garlic with the salt to make a paste.
  3. Add the vinegar and then slowly whisk in the olive oil.
  4. In a bowl toss the dressing with the walnuts and beans.
  5. Season to taste with more salt and freshly ground pepper!! Enjoy!

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