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    You are in: Home / Recipes / Cold Fruited Chicken Salad Recipe
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    Cold Fruited Chicken Salad

    Cold Fruited Chicken Salad. Photo by Derf

    1/6 Photos of Cold Fruited Chicken Salad

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    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

    0 mins

    - Carla -'s Note:

    Apricots, oranges, grapes and red onions adorn this healthy and delicious low calorie summer lunch.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine quartered apricot halves, chopped onion, white wine, orange juice, and red wine vinegar in a saucepan, and bring to a boil.
    2. 2
      Set aside to cool.
    3. 3
      Combine apricot mixture with chicken, orange, grapes, almonds, parsley, pepper, salt, and crushed red pepper in a large bowl; cover and chill 1-2 hours.
    4. 4
      Spoon chicken mixture onto a lettuce lined platter to serve.

    Ratings & Reviews:

    • on January 16, 2007

      55

      We had this for dinner lastnight and it was a big hit. It was very easy to make. I adapted it alittle by adding diced apples, dried cranberries and I squeezed an orange over it before chilling. We used this as a topping over a mixed blend salad. It was wonderful!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2010

      Looks soooo goood, I can't wait to make this!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2009

      55

      Lovely refreshing salad!! We loved it and I will make it again throughout the summer. I would do one thing differently next time, instead of adding the almonds with the rest to chill I will add them just before serving so they will add more crunch. Loved the touch of red pepper flakes. Thanks for posting!!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cold Fruited Chicken Salad

    Serving Size: 1 (176 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 250.6
     
    Calories from Fat 91
    36%
    Total Fat 10.1 g
    15%
    Saturated Fat 1.9 g
    9%
    Cholesterol 58.8 mg
    19%
    Sodium 131.2 mg
    5%
    Total Carbohydrate 15.6 g
    5%
    Dietary Fiber 2.7 g
    11%
    Sugars 11.0 g
    44%
    Protein 23.8 g
    47%

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