Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cold Cuts Salad Recipe
    Lost? Site Map

    Cold Cuts Salad

    Cold Cuts Salad. Photo by Perfect Pixie

    1/1 Photo of Cold Cuts Salad

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Perfect Pixie's Note:

    This salad is a summer salad had all year round in our house because we love it so much. This was a tradition in our house in New Zealand. If you have picky eaters they can just pick what they like out of this

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Salad

    • 8 tomatoes, cut into quarters
    • 1/4 cucumber, chopped in half then half again and sliced
    • 8 small gherkins (mini)
    • 4 beetroots
    • 4 slices ham (or both) or 4 slices roast beef (or both)
    • 4 slices deli turkey (or both) or 4 slices deli chicken (or both)
    • 4 eggs, hard boiled and cut into quarters
    • 1 Avocado (peeled, stone removed and sliced)
    • 1/2 French baguette (or a tear and share is better)
    • 200 g prawns
    • 200 g smoked salmon
    • 1/2 onion, sliced not chopped
    • 4 slices cheddar cheese
    • 4 slices goat cheese
    • 4 slices port du salut cheese (just slices of cheese)
    • 8 olives

    Mayonnaise

    Directions:

    1. 1
      Decorate all on serving plates and place on table for everyone to grab what they want and eat.
    2. 2
      To make mayonnaise:.
    3. 3
      Empty milk into a small bowl, add vinegar and mustard powder to taste (it should not taste like condensed milk anymore).

    Browse Our Top Saltwater Fish Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cold Cuts Salad

    Serving Size: 1 (795 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 816.0
     
    Calories from Fat 315
    38%
    Total Fat 35.0 g
    53%
    Saturated Fat 14.5 g
    72%
    Cholesterol 337.3 mg
    112%
    Sodium 2189.6 mg
    91%
    Total Carbohydrate 82.5 g
    27%
    Dietary Fiber 9.1 g
    36%
    Sugars 65.4 g
    261%
    Protein 46.3 g
    92%

    The following items or measurements are not included:

    ham

    goat cheese

    port du salut cheese

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites