Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cold Cut Rolls Recipe
    Lost? Site Map

    Cold Cut Rolls

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Queen of Everything's Note:

    Posted in reponse to a request. A low-carb cold appetizer. Cooking time includes chilling time.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Filling

    Directions:

    1. 1
      Combine filling ingredients.
    2. 2
      Spread the filling on an assortment of freshly sliced cold cuts.
    3. 3
      Ask the deli attendant to slice them more thickly than you might get them for sandwiches.
    4. 4
      Roll the cold cuts, starting with the longest side.
    5. 5
      Chill rolls until firm and then slice into bite-sized pieces with a very sharp knife.
    6. 6
      Serve with toothpicks.

    Ratings & Reviews:

    • on October 15, 2008

      45

      Simple, but good. I paired these on a platter with Spinach Pinwheel Appetizers (an old favorite for us) at a recent finger food / appetizer party. I prepared these the night before, and the horseradish became quite prominent. Roast beef was a winner, but the others were good, as well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2006

      55

      These were a great nibble at a bridal shower I gave recently. I used Genoa Salami and brown sugar ham--terrific taste contrasts. Brought home an empty platter--so, I'd say they were very successful--thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cold Cut Rolls

    Serving Size: 1 (87 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 206.3
     
    Calories from Fat 145
    70%
    Total Fat 16.2 g
    24%
    Saturated Fat 8.6 g
    43%
    Cholesterol 68.3 mg
    22%
    Sodium 484.4 mg
    20%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 13.8 g
    27%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites