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    You are in: Home / Recipes / Cold and Spicy Sesame Noodles Recipe
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    Cold and Spicy Sesame Noodles

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    3 mins

    10 mins

    ChipotleChick's Note:

    Another one of Rachael Ray's from her 30 minute meals show. Can be made mild easily. Easy to make and delicious! This goes wonderfully with her Thai Chicken Wraps, which I have also posted.

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    Units: US | Metric


    1. 1
      Whisk soy, peanut butter, vinegar, optional hot sauce, and sesame oil.
    2. 2
      Add the spaghetti and toss to coat well.
    3. 3
      Sprinkle green onion and sesame seeds throughout and serve.

    Browse Our Top Spaghetti Recipes

    Ratings & Reviews:

    • on January 18, 2012


      I made this exactly as posted and found it to be wonderful! It is also fairly easy. I have actually made this several times before reviewing here! Definitely a keeper. Thanks for sharing.

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    • on February 11, 2008


      Fabulous recipe! I made a few alterations, but it was still wonderful. I used steam-fried noodles instead of spaghetti and substituted sesame paste for peanut butter, since I'm not a fan of nuts. I used one tablespoon of hot sauce and it was spicy enough for my taste. I omitted the carrots and cabbage mix because my boyfriend's not a fan, and I didn't have any bean sprouts, but it was still absolutely delicious! I also added hoisin sauce because I just like the taste, although it's not necessary. Overall, a great recipe. Thanks!

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    Nutritional Facts for Cold and Spicy Sesame Noodles

    Serving Size: 1 (215 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 412.3
    Calories from Fat 133
    Total Fat 14.8 g
    Saturated Fat 2.6 g
    Cholesterol 0.0 mg
    Sodium 1151.4 mg
    Total Carbohydrate 56.3 g
    Dietary Fiber 6.0 g
    Sugars 7.7 g
    Protein 15.8 g

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