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    Cola Roast

    Cola Roast. Photo by *Parsley*

    1/1 Photo of Cola Roast

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    Hippie2MARS's Note:

    This is so easy it's almost embarrassing! This dish makes it's own gravy while it cooks. Although it sounds like an odd combination, it is truly delicious! *If you don't want to defrost the roast first, you can still use the same recipe, but cook about 4 1/2 to 5 hours.

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    Units: US | Metric

    • 1 (2 -5 lb) beef roast
    • 1 (1 1/4 ounce) envelope onion soup mix
    • 1 (10 3/4 ounce) can cream of mushroom soup
    • 16 ounces cola
    • 4 potatoes, cut in chunks
    • 2 carrots, cut in chunks


    1. 1
      Place the roast in a deep covered roasting pan.
    2. 2
      Sprinkle the soup mix over it, and dump the cream of mushroom soup over that.
    3. 3
      Pour the cola over all and DO NOT MIX!
    4. 4
      Add cut-up vegetables.
    5. 5
      Cover roast and bake, undisturbed, in a 350 degree oven for 3 hours.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on February 08, 2006


      I have made this roast before and despite the oddity of the ingredients, it is fabulous. I use one can of cola (NOT DIET!!!), and half-fat cream of mushroom soup. I always make it in the crockpot - cooking all day on low. Yum! Try it, you won't regret it!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 09, 2012


      Good recipe for our Easter dinner. I made it in the crockpot all day and left out the potatoes and carrots. I loved the gravy. I'm going to freeze the rest of the gravy and use it later on for noodles, mashed potatoes, etc. Made for PAC Spring 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 21, 2008


      Terrific Recipe, Easy, Tasty, Flavorsome. Well worth repeating

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Cola Roast

    Serving Size: 1 (334 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 392.1
    Calories from Fat 84
    Total Fat 9.3 g
    Saturated Fat 3.2 g
    Cholesterol 99.7 mg
    Sodium 966.8 mg
    Total Carbohydrate 41.2 g
    Dietary Fiber 4.0 g
    Sugars 9.8 g
    Protein 37.0 g

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