Total Time
Prep 5 mins
Cook 0 mins

Ingredients Nutrition

  • 12 cup coffee, brewed
  • 2 cups vanilla ice cream
  • 12 tablespoon ice cream topping (I like caramel or chocolate)


  1. Mix all ingredients in a blender.
  2. Adjust amounts to achieve desired thickness.
  3. Serve immediately.
Most Helpful

What a nice treat for my lunch today. The only slight change was to use frozen vanilla yogurt in place of the ice cream but the effect is the same. I meant to try it like NWGal recommended using both types of syrups but this time I just used chocolate. Great shake recipe! Thanks for sharing. Tagged in the I Recommend tag game.

HokiesMom February 12, 2010