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I found this recipe in Bon Appetit (August 2000). I was looking for an ice cream cake that included coffee ice cream and soothed my chocolate craving. This is it!! **Alternative: double the crushed cookies and add the layer between the ice cream and chocolate topping Yummy!**
Units: US | Metric
Serving Size: 1 (165 g)
Servings Per Recipe: 12
The following items or measurements are not included:
chocolate-covered coffee beans