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    You are in: Home / Recipes / Coffee Mocha Frosteds Recipe
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    Coffee Mocha Frosteds

    Coffee Mocha Frosteds. Photo by AZPARZYCH

    1/5 Photos of Coffee Mocha Frosteds

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    twissis's Note:

    The Coffee Fluff Shake turned out to be such a popular idea that I decided to enter more coffee treats. While I am sorely tempted, DH & I are NY resolved to only indulge for VERY SPECIAL occasions, so I hope some of you will be sorely tempted enough to try this & the 3 that accompany it. My source for all 4 is Enjoy! (Time does not include time for 1st mixture to cool)

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    Serves: 4


    tall gl ...

    Units: US | Metric


    1. 1
      Place hot coffee & chocolate syrup in blender container, blend till smooth & cool to room temperature.
    2. 2
      Pour cooled mixture into a med howl. Add softened ice cream & cold coffee.
    3. 3
      W/rotary beater, beat till smooth, spoon into tall glasses & serve immediately.
    4. 4
      NOTE: I entered the prep as written, but assume an immersion blender will be equally efficient for the prep.

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    Ratings & Reviews:

    • on July 16, 2010


      This quick and easy to whip up for a pick-me-up! Made 2 servings and it was perfect for DH and I. I used a choco/vanilla swirl ice cream since that is all I had and it still came out great. DH suggested using a shot or two of espresso rather than the coffee if he really needs to wake up! Made for I Recommend Tag.

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    • on February 11, 2009


      Oh my!!! This is wonderful!!! Perfect blend of coffee and chocolate!! I measured the coffee and chocolate but just guessed at the ice cream, which I used light vanilla ice cream. Definitely something I would make daily, but absolutely wonderful for a treat or holidays. Thanks for sharing this awesome recipe Twissis!!! Made for your win for the Super Bowl Football Pool, congrats!!!!

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    • on June 30, 2008


      I knew it, I just knew it. Another keeper drink from my good friend. You have such great drink recipes and of course I'm always partial to anything that has coffee as an ingredient. Plus chocolate? To die for. I used an immersion blender to whirl away at the vanilla frozen yogurt (had from another one of your fab drink recipes), SF chocolate syrup and Sumatra coffee that I grind myself. Wonderful, and practically guilt-free!!! Glad I tagged for 123 Hitwonders~

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    Read All Reviews (5)


    Nutritional Facts for Coffee Mocha Frosteds

    Serving Size: 1 (212 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 243.7
    Calories from Fat 93
    Total Fat 10.3 g
    Saturated Fat 5.9 g
    Cholesterol 31.9 mg
    Sodium 155.0 mg
    Total Carbohydrate 34.9 g
    Dietary Fiber 1.2 g
    Sugars 24.4 g
    Protein 3.9 g

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