Total Time
2hrs 5mins
Prep 5 mins
Cook 2 hrs

This recipe came to me from a Japanese lady and I just had to share it.

Ingredients Nutrition

Directions

  1. Mix gelatin powder and 4 tbsp of water in a small cup.
  2. Mix coffee, sugar, and the gelatin in a pan and stir well over low heat.
  3. Strain the mixture and pour into small cups.
  4. Put the cups in the fridge.
  5. Put some whipped cream on top of the jello before serving.

Reviews

(3)
Most Helpful

This was such a cool idea I just had to try it. It set up nicely, but I think it needed more sugar and it just didn't click with my taste buds. But thanks for sharing such a unique idea.

tara portee February 19, 2007

This recipe was surprising. I never would have thought of it. I also added some cappuccino powder in the coffee, excellant!

Snicklefritzy February 05, 2007

This recipe was so unique, I just HAD to try it. It's very fast to make ,and sets up in about the same time as regular jello does. At first , I thought, hmm... ok .. I'll give this 3 stars. Then , no, it's really good with the addition of Cool Whip on top ... the more I ate , the more I wanted , hence, the 5 stars! LOL If you like coffee, this is a must try!!! :) Thanks for posting!!

Marlene. January 14, 2007

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