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    You are in: Home / Recipes / Coffee Dessert Sauce or Drizzle Recipe
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    Coffee Dessert Sauce or Drizzle

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Annacia's Note:

    This sweet, gooey sauce is packed with coffee flavor that’s delicious paired with pound cake or ice cream. It's also a great drizzle to use with your baking.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine cream and espresso powder in a medium bowl and whisk until powder is dissolved; set aside.
    2. 2
      Combine sugar and water in a small saucepan and stir to combine. Place over medium-high heat, bring to a boil, and let cook undisturbed until amber in color, about 5 minutes. Immediately add butter and stir to incorporate.
    3. 3
      Remove from heat and whisk in cream mixture and salt until smooth.

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    Nutritional Facts for Coffee Dessert Sauce or Drizzle

    Serving Size: 1 (337 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1310.9
     
    Calories from Fat 707
    53%
    Total Fat 78.6 g
    120%
    Saturated Fat 49.3 g
    246%
    Cholesterol 254.6 mg
    84%
    Sodium 1362.1 mg
    56%
    Total Carbohydrate 155.7 g
    51%
    Dietary Fiber 0.0 g
    0%
    Sugars 149.8 g
    599%
    Protein 3.5 g
    7%

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