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Prep 1 hr 30 mins
Cook 25 mins
I found this recipe on Razze Dazzle Recipes.com, I love coffee and chocolate together.....yyyyuuuuummmmm.
- In a small bowl beat the butter and cream cheese. Add the flour unti completely incorporated. Chill one hour. Shape into 24, 1 inch balls and press into mini-muffin pans being sure to cover the sides and bottoms. Place a chocolate kiss in each cookie.
- Beat together the egg, coffee, cocoa and sugar and spoon over each kiss. Bake on the upper middle rack of your oven at 325* for 22-25 minutes.
- Keep in a cool place in an airtight container or freeze.
these are my favorite cookies!!!! So easy to make.