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    You are in: Home / Recipes / Coffee Coffee Cake Recipe
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    Coffee Coffee Cake

    Coffee Coffee Cake. Photo by lilsweetie

    1/1 Photo of Coffee Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    31 mins

    30 mins

    1 mins

    Kitchen__Princess's Note:

    Coffee is great! This cake is made in a bundt pan and is different from other 'coffee' cakes I've seen.

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    Ingredients:

    Servings:

    Units: US | Metric

    Coffee-hazelnut syrup

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Grease and lightly flour a 10 inch fluted tube pan.
    3. 3
      In a bowl whisk together coffee, sugar, oil, honey, vinegar and vanilla.
    4. 4
      Add eggs; whisk until combined.
    5. 5
      In another bow combine flour, cocoa powder, baking powder, soda, salt and nutmeg.
    6. 6
      Whisk in coffee mixture until combined. Add 1 cup hazelnuts; stir to combine. Pour batter into prepared pan.
    7. 7
      Bake in preheated over about 1 hour or until a wooden pick inserted near centre comes out clean.
    8. 8
      Cool in pan on wire rack for 20 minutes.
    9. 9
      Remove from pan to serving plattewr. Brush with some of the coffee-hazelnut syrup.
    10. 10
      Cool for 30 minutes. Brush again with syrup.
    11. 11
      Sprinkle with the 1/4 cup hazelnuts.
    12. 12
      Serve cake warm with remaining syrup.

    Ratings & Reviews:

    • on March 04, 2010

      55

      I added 1 tbsp instant coffee, dissolved in the coffee for an extra flavor boost. Can also sub almonds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2010

      55

      This coffee cake was very good. It has great chocolate flavor and its not to sweet. It was pretty easy to make. The cake is moist and I cooked it for the 1 hour the chef called for. I did found the coffee flavor was almost nonexistence . My overall feeling is that its well worth making. Thanks kiwilover for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Coffee Coffee Cake

    Serving Size: 1 (187 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 547.7
     
    Calories from Fat 202
    37%
    Total Fat 22.5 g
    34%
    Saturated Fat 3.9 g
    19%
    Cholesterol 40.3 mg
    13%
    Sodium 244.9 mg
    10%
    Total Carbohydrate 84.3 g
    28%
    Dietary Fiber 3.1 g
    12%
    Sugars 56.4 g
    225%
    Protein 6.7 g
    13%

    The following items or measurements are not included:

    hazelnut-flavored liqueur

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