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    You are in: Home / Recipes / Coffee Chicken Recipe
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    Coffee Chicken

    Coffee Chicken. Photo by justcallmetoni

    1/2 Photos of Coffee Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hr 30 mins

    Happy Harry #2's Note:

    Use to make this dish B.C.(before children). It turns out such a pretty color! You can eat it hot or cold and it freezes well.

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    Units: US | Metric


    1. 1
      Place all but the chicken into a 5qt.
    2. 2
      pot with lid.
    3. 3
      Bring to a boil,stirring frequently.
    4. 4
      Reduce heat to simmer and reduce to almost half.
    5. 5
      Stir frequently as this can burn.
    6. 6
      Let cool,off heat, 20 minutes.
    7. 7
      Add chicken and blend well.
    8. 8
      Marinate no more than 30 minutes in cool place.
    9. 9
      Turn into baking dish and bake uncovered at 350 degrees for one hour.
    10. 10
      Baste at least three times while baking.
    11. 11
      * Cut cholestrol down further by using boneless skinless chicken breasts.

    Ratings & Reviews:

    • on January 05, 2009


      I used instant coffee after I forgot to brew some and it was a little to strong so had to add extra sugar but that was my fault and not the recipes BUT it still turned out YUMMY. I used boneless, skinless chicken breast and they were so moist and tender. Made for Comfort Cafe Tag janiuary 2009.

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    • on January 03, 2006


      I had 4 breasts and 8 drumsticks so I made 1 1/2 times the amount of sauce. Used apple cider vinegar since that's what I had. I don't think I let the sauce reduce quite enough but it still had a good flavor.

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    • on December 23, 2005


      My sauce was rich and thick much like a BBQ sauce but more smokey and complex. After making the sauce and letting it cool for an hour or so I tried it and was a little concerned. Despite using a low-sodium soy sauce, the flavor was a tad too earty and salty for me. I added 1/2 of white vinegar plus another tablepoon of ketsup and resisted the urge to play with it further. During the final baking, the sauce mellowed quite a bit and resulted in a pleasing final dish. Thanks Harry for a good alternative to my typical marinated chicken breasts.

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    Read All Reviews (5)


    Nutritional Facts for Coffee Chicken

    Serving Size: 1 (293 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 398.9
    Calories from Fat 240
    Total Fat 26.7 g
    Saturated Fat 7.1 g
    Cholesterol 106.9 mg
    Sodium 1191.1 mg
    Total Carbohydrate 12.2 g
    Dietary Fiber 0.2 g
    Sugars 10.6 g
    Protein 27.1 g

    The following items or measurements are not included:

    rice wine vinegar

    Ideas from


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