Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Who doesn't like coffee cake? This is a great, moist cake that'll bring you back for seconds. The filling ingredients may be doubled, if desired.

Ingredients Nutrition

Directions

  1. Mix together the cake mix, sugar and oil.
  2. Add eggs and beat.
  3. Fold in sour cream.
  4. Add walnuts.
  5. Pour 1/2 of the mixture into a bundt pan.
  6. Add 1/2 of the filling.
  7. Add remaining batter.
  8. Top with remaining 1/2 of the filling.
  9. Cook for 60 to 65 minutes at 350 degrees.

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