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This was really very good. The dressing is tangy and a perfect complement for the hearts of palm.

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iris5555 January 17, 2010

Made for French Food & Foto Fun 07 Loved it Mary! Easy to prepare but gourmet flavour.

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Lorrie in Montreal November 11, 2007
Coeurs De Palmier En Vinaigrette (Marinated Hearts of Palm)