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I omitted the orange juice ands used fresh marjoram (milder)instead of oregano. The result was a very tasty dish.
This was very good and so easy .. I had bought some fresh cod and prepared the recipe, but didn't cook it, so I wrapped it well and put it in the freezer .. Took it out today, let it defrost, and broiled it .. Served it with some brussels sprouts
Yummy! I used dried oregano rather than fresh.
This is a flavorful dressing for cod! I added 1/2 cup each of chopped onion and tomato which made a very tasty sauce for the fish.
Had this tonight. I didn't have fresh oregano on hand so I used jarred.....delicious. Had it with baked beans, spaghetti squash and salad. What a great meal. Thanks.
Lovely easy recipe loaded with flavor. I had to sub dried oregano for fresh and got a bit carried away but it was still delicious. A do again recipe
This was pleasantly light, and flavorful. I used dried oregano and I added some red pepper flakes and cumin for a bit of a kick. Next time, I would try fresh oregano.
cant say i liked it...very light tasting. It wouldnt help that my cod wasnt a great candidate either.
my husband thought the sauce was light and tasty, but that it didn't do much to fully season the fish. maybe let the cod sit in the dressing a while before roasting it? roasting it, by the way, worked really well. thanks!
Simple and delicious. Next time I'll try only lemon juice (that's just me), but the fresh from the garden oregano was perfect.