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    You are in: Home / Recipes / Cod Fillets with Tomato & Spinach Relish Recipe
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    Cod Fillets with Tomato & Spinach Relish

    Cod Fillets with Tomato & Spinach Relish. Photo by Thorsten

    1/1 Photo of Cod Fillets with Tomato & Spinach Relish

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

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    Units: US | Metric



    1. 1
      Place oven on broil setting.
    2. 2
      Using a broiling rack, arrange fish fillets on rack, sprinkle with fresh ground pepper and lemon juice.
    3. 3
      Place fish in oven on the rack closest to the broiler.
    4. 4
      Meanwhile, coat a non stick frying pan with cooking spray, add 1 tsp.
    5. 5
      olive oil and saute onions until translucent.
    6. 6
      Add remaining ingredients to pan and cook five to 10 more minutes.
    7. 7
      When fish is white in the center and starts to flake, remove from oven and top with tomato and spinach relish.
    8. 8
      Serve over a bed of fresh spinach leaves or a bed of wild rice.

    Ratings & Reviews:

    • on June 09, 2010


      so simple and yummy. I used fresh tomatoes and spinach. This was a real hit with my DH and will become a staple in this house, thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2008

      I am not giving stars because I only made the relish, but I really wanted to let others know how yummy that was. I only used half of the sugar, 1 1/2 cups frozen spinach, so actually I turned it into a side dish. What a terrific preparation for spinach. The little touch of sweet,and little touch of sour , made this into something unexpectedly delish!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2007


      Wow- what a fantastic dish! I used fresh basil and yummm. It complemented the fish wonderfully. Great with a Ceasar salad and roasted potatoes! **Update: I made this again and served it over mixed greens with french bread..equally fantastic!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Cod Fillets with Tomato & Spinach Relish

    Serving Size: 1 (203 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 133.1
    Calories from Fat 8
    Total Fat 0.9 g
    Saturated Fat 0.1 g
    Cholesterol 43.0 mg
    Sodium 74.1 mg
    Total Carbohydrate 11.7 g
    Dietary Fiber 1.5 g
    Sugars 8.9 g
    Protein 19.2 g

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