Coconut Skillet Pie
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
directions
- Combine flour, butter, eggs and sugar.
- Add milk.
- Stir in coconut.
- Bake in a buttered cold iron skillet at 300 degrees for 30-40 minutes or until done.
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Reviews
-
For my own taste too sweet, but not for the others at the table!! I served it slightly warm together with a good vanilla ice-cream and a slice of fresh pineapple. No left overs! The texture of the dessert reminds me of a clafoutis dessert. It was also extremely easy to make, Dreamgoddes thank you for posting this!
RECIPE SUBMITTED BY
Dreamgoddess
United States