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Butterflied my shrimp so I could get more coconut on them! I was successful. Yum!

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breezermom June 14, 2011

Excellent coconut shrimp!!! I am not a fan of coconut, but somehow, really like fried coconut shrimp, weird!!! This was very easy and the coating was great. The only change I may make is to omit the sugar, as I find the coconut sweet enough. Thanks for sharing a great recipe. Made for ZWT8.

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diner524 September 03, 2012

This is one of those recipes that could get a gal in serious trouble! It is way too easy and beyond way too good to not make all the time. I made the batter with some of our homebrewed hefeweissen and served it with a creamy pineapple dipping sauce. What a delight!

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under12parsecs June 24, 2011

DEEElisious! My family ate these as fast as I could get them out of the fryer. I was surprised that they were pretty easy to make. I had been wanting to make coconut shrimp but avoiding doing them because I thought they would be a big hassle but they weren't at all. Thanks, GailAnn! Made for Holiday tag.

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Realtor by day, Chef by night November 21, 2009
Coconut Shrimp