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    You are in: Home / Recipes / Coconut Shrimp Recipe
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    Coconut Shrimp

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 03, 2012

      Excellent coconut shrimp!!! I am not a fan of coconut, but somehow, really like fried coconut shrimp, weird!!! This was very easy and the coating was great. The only change I may make is to omit the sugar, as I find the coconut sweet enough. Thanks for sharing a great recipe. Made for ZWT8.

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    • on June 24, 2011

      This is one of those recipes that could get a gal in serious trouble! It is way too easy and beyond way too good to not make all the time. I made the batter with some of our homebrewed hefeweissen and served it with a creamy pineapple dipping sauce. What a delight!

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    • on June 14, 2011

      Butterflied my shrimp so I could get more coconut on them! I was successful. Yum!

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    • on November 21, 2009

      DEEElisious! My family ate these as fast as I could get them out of the fryer. I was surprised that they were pretty easy to make. I had been wanting to make coconut shrimp but avoiding doing them because I thought they would be a big hassle but they weren't at all. Thanks, GailAnn! Made for Holiday tag.

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    Nutritional Facts for Coconut Shrimp

    Serving Size: 1 (218 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 551.4
     
    Calories from Fat 274
    49%
    Total Fat 30.5 g
    47%
    Saturated Fat 23.9 g
    119%
    Cholesterol 179.5 mg
    59%
    Sodium 404.2 mg
    16%
    Total Carbohydrate 52.8 g
    17%
    Dietary Fiber 7.5 g
    30%
    Sugars 3.7 g
    15%
    Protein 16.7 g
    33%

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