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    Coconut Rice
    Coconut Rice. Photo by NorthwestGal

    Photo by NorthwestGal

    1 Photo of Coconut Rice

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Green.Chef's Note:

    This rice goes great with spicy Indian or Thai style food. It's slightly sweet and very flavorful.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat olive oil in medium saucepan over medium-high heat. Add uncooked rice, tumeric, salt, and pepper. Stir rice occasionally until it is toasted and starts to smell nutty (3-4 minutes).
    2. 2
      Add vegetable stock and coconut milk and stir well. Bring to boil and then turn the heat down to maintain a simmer. Cover and simmer for 15 minutes.
    3. 3
      Remove rice from heat and stir in almonds. Serve immediately.
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    Coconut Rice. Recipe by Sommer Clary

    Coconut Rice

    By Sommer Clary
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    Nutritional Facts for Coconut Rice

    Serving Size: 1 (108 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 382.6
     
    Calories from Fat 174
    45%
    Total Fat 19.4 g
    29%
    Saturated Fat 7.0 g
    35%
    Cholesterol 0.0 mg
    0%
    Sodium 368.5 mg
    15%
    Total Carbohydrate 45.7 g
    15%
    Dietary Fiber 3.7 g
    14%
    Sugars 3.1 g
    12%
    Protein 8.1 g
    16%

    The following items or measurements are not included:

    vegetable stock

    Detailed Nutrition Values About Nutrition Info

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