Coconut Pecan Frosting (Vegan)

Total Time
15mins
Prep
15 mins
Cook
0 mins

Got this from vegweb.com. This is a great vegan alternative for frosting used for German Chocolate Cake! This got amazing reviews on vegweb.com! (This is enough for one 2-layer cake).

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Ingredients

Nutrition

Directions

  1. Boil together all ingredients in a medium to large saucepan over medium-high heat for 12 minutes, stirring constantly with a wooden (or plastic) spoon.
  2. Pour then spread on cake while frosting is still warm.
  3. Let set up for a few minutes before serving (sets up faster if you cover it and place it in the fridge).