Total Time
30mins
Prep 15 mins
Cook 15 mins

Moms coconut pecan frosting.

Ingredients Nutrition

Directions

  1. In sauce pan, combine sugar, canned milk, egg yolks, Crisco, and Vanilla.
  2. Cook, stirring constantly over medium heat 12 minutes.
  3. Remove from heat.
  4. Add coconut and pecans, mixing until frosting is thick, let stand 15 minutes.
  5. Spread ontop of cake layers.

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