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    You are in: Home / Recipes / Coconut Orange Squares Recipe
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    Coconut Orange Squares

    Coconut Orange Squares. Photo by Jamilahs_Kitchen

    1/5 Photos of Coconut Orange Squares

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    Dreamgoddess's Note:

    This is my adopted recipe and I haven't made it yet.

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    2 inch ...

    Units: US | Metric


    1. 1
      Crem butter and sugar until light. Beat in egg, orange rind and milk.
    2. 2
    3. 3
      Add coconut and dry ingredients.
    4. 4
      Mix only enough to blend.
    5. 5
      Place in 8" square pan lined with waxed paper (or use a nonstick pan). Bake in 350F oven about 25 minutes.
    6. 6
      Cut into squares.
    7. 7
      Can easily be doubled and baked in 13x9" pan.

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    Ratings & Reviews:

    • on January 28, 2002


      This is great, but I add a small can of mandarin oranges.Drain them and add them to the top. Wonderful!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2009


      Very tasty but next time I will either double the recipe and use an 8 inch pan or use a 4 inch pan because the squares were too thin, great flavor though.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2009


      We love Orange and Coconut so I knew this would be a winner. I like a thicker bar so I did ingridents x4 on this. I don't have alot of patience to measure for baking so I eyeballed it. I used the juice and zest of one orange,2 eggs, 1 1/2 cups sugar, 1 stick of butter, flour x 3, bp x 4 and a whole bag of coconut. The result was delicous. DH and DS enjoyed as well as me. Going into my favorite zaar recipes. Sorry for the long review but I wanted you to know how good it was multiplying the recipe. Thanks :) Made for ZWT 5.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Coconut Orange Squares

    Serving Size: 1 (501 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 133.4
    Calories from Fat 60
    Total Fat 6.7 g
    Saturated Fat 5.0 g
    Cholesterol 19.3 mg
    Sodium 116.4 mg
    Total Carbohydrate 17.9 g
    Dietary Fiber 1.0 g
    Sugars 12.8 g
    Protein 1.3 g

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