Prep 5 mins
Cook 1 min
Donna Hay's "after dark" martini's are just delicious sounding, and i received this months issue in a swap, had to post them.
- 1 ounce vanilla vodka, well chilled
- 1⁄3 cup coconut cream, chilled
- 1 ounce coconut rum
- 1 vanilla bean
- Place all ingredients into a cocktail shaker. Strain into a martini glass and serve with the vanilla bean folded into it. (so both ends peek out).
Smooth and potent! Just beautiful!
absoletely sinful, rich creamy and oh so smooth, I love this drink! didn't have any vanilla vodka but i will have some over the holidays and plan to make this again using the vanilla vodka, also did not have any vanilla beans when I made it, thanks for sharing this wonderful drink Marra!
I really liked this. The flavors of coconut and the vanilla bean was perfect. Made this when I got home last night. Thanks Marra