Coconut Macdamia Bars

READY IN: 17mins
Recipe by Just Cher

I don't know where this originated but my friend sent this to me and it is a sure winner!

Top Review by Mysterygirl

These are soooo easy to make. Everyone that I shared these with loved them...Thanks for a great quick dessert recipe worthy of guests.

Ingredients Nutrition


  1. Place the butter in an 8-in square glass pan.
  2. Cover and microwave on high until melted, about 1 minute.
  3. Stir in graham cracker crumbs and sugar.
  4. Press firmly onto the bottom of the dish.
  5. Cover and microwave on high 1-1/2 minutes.
  6. Cool 5 minutes.
  7. In a bowl, combine 1 cup coconut, sweetened condensed milk and nuts.
  8. Spoon over the crust.
  9. Microwave uncovered on high for 1 minute.
  10. Rotate dish a half turn and microwave 1 minute more until heated through.
  11. In a small microwave safe bowl, combine chips and shortening.
  12. Microwave uncovered about 1 minute, check to see if the chocolate is melting smoothly, you may need to melt an additional 30-45 seconds.
  13. Quickly pour over the coconut mixture Spread evenly.
  14. Toast remaining coconut if desired sprinkle over the top.
  15. Cool completely.

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