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    You are in: Home / Recipes / Coconut & Lime Salmon Recipe
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    Coconut & Lime Salmon

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Good Looking Cooking's Note:

    A Thai style dressing to marinate your salmon, then cooked on the barbecue - with a cucumber/mango salad. Serve with steamed rice and a lime wedge. From my local supermarket summer entertaining recipes. Chicken breast fillets can also be substituted. Hubby is allergic to seafood, so this seems like a nice option for me us - salmon for me chicken for him! Note: Note: Prep time does not include marinating time of 30 minutes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Note: Prep time does not include marinating time of 30 minutes.
    2. 2
      Remove spines from lime leaves and shred finely.
    3. 3
      Wash and finely chop coriander roots, reserve coriander sprigs.
    4. 4
      Combine lime leaves, coriander roots, chilli & coconut milk in a ceramic dish Turn to coat, then cover & refrigerate for 30 minutes.
    5. 5
      Halve cucumbers lengthways.
    6. 6
      Remove seeds with a teaspoon, finely dice and place in a bowl.
    7. 7
      Remove cheeks from mango, scoop out flesh and dice.
    8. 8
      Add to bowl with cucumber.
    9. 9
      Chop half the reserved coriander sprigs& add to mango/cucumber mix.
    10. 10
      Pre-heat a barbecue plate on high, then grease with oil.
    11. 11
      Remove salmon from marinade & cook skin side up, on plate for 2-3 minutes or until golden.
    12. 12
      Turn & cook for 2-3 minutes or to your preference.
    13. 13
      Serve salmon with steamed rice, cucumber salad and a lime wedge.

    Ratings & Reviews:

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    Nutritional Facts for Coconut & Lime Salmon

    Serving Size: 1 (653 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 608.3
     
    Calories from Fat 242
    39%
    Total Fat 26.9 g
    41%
    Saturated Fat 11.0 g
    55%
    Cholesterol 146.2 mg
    48%
    Sodium 249.9 mg
    10%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 2.7 g
    10%
    Sugars 17.4 g
    69%
    Protein 68.2 g
    136%

    The following items or measurements are not included:

    kaffir lime leaves

    coriander

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