Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

I just saw this in Better Homes and Gardens magazine and thought it sounded good!

Ingredients Nutrition


  1. In large bowl combine water, lemon juice, sugar and coconut syrup. Stir until sugar is completely dissolved.
  2. Cover and refrigerate 4 to 24 hours.
  3. To serve, transfer to pitcher, add berries and star fruit slices. Serve over ice cubes.


Most Helpful

Yum! A geat summer lemonade, with a lot of extra flavor. Next time I will add more coconut and a little less lemon, but that is just me :) Made for ZWT 7.

Chef Jean June 25, 2011

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