I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Coconut Layer Cake W/ Cream Cheese Coconut Frosting Recipe
    Lost? Site Map

    Coconut Layer Cake W/ Cream Cheese Coconut Frosting

    Coconut Layer Cake W/ Cream Cheese Coconut Frosting. Photo by Beachbunnymom

    1/1 Photo of Coconut Layer Cake W/ Cream Cheese Coconut Frosting

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    30 mins

    35 mins

    Beachbunnymom's Note:

    Best coconut cake ever!

    SAVE THIS RECIPE TO:
    • loading

      Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F. Grease and flour 2-9 inch cake pans.
    2. 2
      Sift together flour, baking powder, and salt. Set aside.
    3. 3
      In a large mixing bowl, beat butter till creamy, add sugar until smooth. Add egg yolks, one at a time, beating after each addition.
    4. 4
      Add flour mixture and milk alternatively, beginning and ending with the flour. Stir in vanilla, coconut ext, and 1 cup coconut.
    5. 5
      In another bowl, beat egg whites till stiff but not dry and fold into cake mixture.
    6. 6
      Divide the batter evenly between pans. Bake in preheated oven for 30-35 or until toothpick is inserted into the center of the cake comes out clean. Allow cakes to cool completely before frosting.
    7. 7
      To Make Frosting: Blend butter and cream cheese till smooth. Add powdered sugar slowly. Add vanilla and coconut extract. Fold in shredded coconut. Spread on cooled cake.

    Ratings & Reviews:

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    Nutritional Facts for Coconut Layer Cake W/ Cream Cheese Coconut Frosting

    Serving Size: 1 (103 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 392.6
     
    Calories from Fat 169
    43%
    Total Fat 18.8 g
    28%
    Saturated Fat 12.0 g
    60%
    Cholesterol 73.3 mg
    24%
    Sodium 239.3 mg
    9%
    Total Carbohydrate 53.3 g
    17%
    Dietary Fiber 0.7 g
    3%
    Sugars 39.9 g
    159%
    Protein 3.9 g
    7%

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites