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    You are in: Home / Recipes / Coconut Ice Slice Recipe
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    Coconut Ice Slice

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    40 mins

    30 mins

    will-he's mom's Note:

    Easy, quick, colourful and sweet. Use a cookie sheet with sides for easier prepartion. Add enough food colour to make the slice the shade you choose. You can do 1/2 with uncoloured icing and 1/2 with a colour

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    Ingredients:

    Serves: 20

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Blend the 1/2 cup sugar, 1/2 cup butter.
    2. 2
      Add 1 egg mix well.
    3. 3
      Blend 1 cup flour and 1 teaspoon baking powder.
    4. 4
      When well blended press into a cookie sheet. Bake at 350' for 25 30 minutes.
    5. 5
      Blend together 1 cup coconut, 1 cup icing sugar, 3 Tablespoons melted butter and the food colouring.
    6. 6
      When well blended add just enough hot water to make it spreadable.
    7. 7
      Ice while still warm.

    Browse Our Top Coconut Recipes

    Ratings & Reviews:

    • on April 23, 2009

      55

      Mmmmmmmmm I love this recipe! Brings back good food memories. I'd forgotten how easy it is to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Coconut Ice Slice

    Serving Size: 1 (35 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 153.2
     
    Calories from Fat 84
    55%
    Total Fat 9.3 g
    14%
    Saturated Fat 6.5 g
    32%
    Cholesterol 27.3 mg
    9%
    Sodium 68.4 mg
    2%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 0.8 g
    3%
    Sugars 11.2 g
    44%
    Protein 1.3 g
    2%

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