Coconut Ice

READY IN: 10mins
Recipe by Perfect Pixie

This is just the same as the first coconut ice, except this one has the right measures so it will set properly, you really will get a kick out of it, so please try it, it's very popular with all the family. UPDATED - now corrected

Top Review by Crafty Lady 13

Nice treat for your sweet tooth. Mine didn't set up completely either, but it still tasted good. Made for October 2010 Think Pink Tag.

Ingredients Nutrition


  1. Line a 19cm cake pan with foil.
  2. Sift icing sugar into a bowl, stir in coconut then milk and egg white. stir until well combined.
  3. Press half of mixture into pan,.
  4. Tint remaining mixture pink.
  5. Spread over first layer.
  6. Refrigerate for several hours, preferably over night, once set cut into whatever size you wish.
  7. Can be made a week ahead.

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