Coconut Fruit Dip
"This recipe is from www.tasteofhome.com
Nancy Tanguay - Lakeville, Massachusetts"
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
2 cups
ingredients
- 1 (8 ounce) can crushed unsweetened pineapple, undrained
- 3⁄4 cup skim milk
- 1⁄2 cup nonfat sour cream
- 1 (3 1/2 ounce) package instant coconut cream pudding mix
- strawberries or fruit
directions
- In a blender, combine the first four ingredients; cover and process for 1 minute or until smooth.
- Serve with fruit.
- Store in the refrigerator.
- Yield: 2 cups.
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Reviews
-
This was pretty good. My mom went to three stores trying to find instant coconut pudding but all she could find was cooked pudding. So I used that without cooking it so the dip wasn't very thick. I liked the taste of it though and if I ever find coconut instant pudding mix, I'll be sure to try this recipe again!
RECIPE SUBMITTED BY
I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.
