Total Time
25mins
Prep 5 mins
Cook 20 mins

I love rice, but sometimes plain white rice or rice cooked in broth just isn't enough - found this at myrecipes.com and am saving for when I'm in one of those moods. :)

Ingredients Nutrition

Directions

  1. Melt butter in a medium saucepan.
  2. Add onion, and sauté until tender.
  3. Add curry powder and rice; cook 2 minutes.
  4. Stir in remaining ingredients.
  5. Bring to a boil; cover, reduce heat, and simmer 20 minutes or until liquid is absorbed. Remove bay leaf.
  6. *Note: Equal parts regular coconut milk and water may be substituted for light coconut milk.

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