Coconut Cranberry Bars

READY IN: 33mins
PaulaG
Recipe by mandabears

From a Taste of Home magazine. Made the recipe w/o the pecans for my residents @ the retirement community where I work as a nurse. Definitely a HIT. Pretty with the red cranberries

Top Review by Expat Wife

These were wonderful. I did not have any coconut but they were still great. I will definitely make these again. Thanks for sharing.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine graham cracker crumbs with melted butter.
  3. Press into 13 x 9 pan that has been sprayed with cooking spray.
  4. Sprinkle coconut, cranberries, vanilla chips and pecans over the crust.
  5. Pour condensed milk evenly over crust.
  6. Bake@ 350 degrees for 25-28 minutes or until edges are golden brown.
  7. Cool on wire rack Cut in bars.

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