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    You are in: Home / Recipes / Coconut Chicken Curry With Yogurt Recipe
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    Coconut Chicken Curry With Yogurt

    Coconut Chicken Curry With Yogurt. Photo by Mia in Germany

    1/2 Photos of Coconut Chicken Curry With Yogurt

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Chef #344023's Note:

    A delightful curry dish, with a surprisingly sweet taste. Adapted from "Extending the Table" cookbook.

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    Units: US | Metric


    1. 1
      In a heavy pan, sauté butter, onions and garlic until soft and lightly brown.
    2. 2
      Add spices, and fry 2-3 minutes, stirring constantly.
    3. 3
      Add chicken, and brown on all sides.
    4. 4
      Mix yogurt turmeric, and coconut milk together and add to chicken. Cover with a tight fitting lid and simmer 35-45 minutes until chicken is tender. Remove cinnamon sticks and cardamom pods. Serve hot with rice.
    5. 5
      Optional: substitute 2 1/2 tsp curry powder for coriander, cumin and cayenne pepper.

    Ratings & Reviews:

    • on July 30, 2009


      Very nice curry, creamy with a rich flavour, and easy to prepare. I subbed shrimps for the chicken, adding them towards the end to poach in the sauce. I did use the cayenne pepper, but did not use the raisins. To add a little body, I added about 200 gr trimmed green beans. We enjoyed this very much, thank you! Made for Unrated Asian Recipes tag Game.

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    • on May 06, 2013


      Very good!!! My hubby gave it 5 stars, I gave it 4. I only give 5 if it's really over the top!!! But this was very good.........and gluten free as well. I varied by using left over chicken breast meat and also added some cashews. I would definitely make this again!

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    • on August 24, 2009


      VERY tasty curry indeed, TRUE! Used vanilla low fat yogurt too! GREAT for entertaining, worked for me! As I LOVE it HOT, I added diced chilli! Only thing had a bit of trouble, but am sure is me, The cardamon pods...once cooked, I could not see! So if you have a helpful hint on how to find my six, Will take a photo of this lovely mix! THANKS!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Coconut Chicken Curry With Yogurt

    Serving Size: 1 (450 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 542.7
    Calories from Fat 235
    Total Fat 26.1 g
    Saturated Fat 15.0 g
    Cholesterol 239.2 mg
    Sodium 802.9 mg
    Total Carbohydrate 17.0 g
    Dietary Fiber 2.6 g
    Sugars 10.2 g
    Protein 58.9 g

    The following items or measurements are not included:

    whole cardamom pods

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